Hygiene Barrier AISI 304 3 Compartment Overshoes and Apron

They are products designed to meet the hygienic working environment needs in areas such as factories, hospitals, cafeterias, and catering companies involved in food production. These products prevent the entry of personnel until necessary hygiene conditions are met and allow passage after cleanliness standards are ensured. They are manufactured in accordance with industrial standards.

CODE: SCT.HJN02.304.0004
Product Features: Stainless Steel